Tastykake, Dessert Shells Yellow Sponge Cakes
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
323
Protein
6.45g
Sodium
581mg
Sugars
35.48g
Ingredients
sugar, enriched bleached and unbleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, whey, egg white, water, nonfat milk, soybean oil, salt, leavening (sodium acid pyrophosphate, baking soda, monocalcium phosphate, dextrose, soy flour, corn starch, cellulose gum, lactic acid, polysorbate 60, sorbitan monostearate, soy lecithin, artificial flavor, polysorbate 80, colored with extractives of turmeric and annatto seed, sodium propionate and sorbic acid . 323-021913
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Artificial Flavor
Artificial ingredient
- •Polysorbate 80
May act as a preservative
- •Sodium Propionate and Sorbic Acid . 323-021913
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size31 g(1.1 ONZ)
Calories
323% Daily Value*
Total Fat 3.2g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 581mg25%
Total Carbohydrate 67.7g25%
Dietary Fiber 0.0g0%
Total Sugars 35.5g
Protein 6.5g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.