Veggie Ranch Dip
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
200
Protein
3.33g
Sodium
833mg
Sugars
6.67g
Ingredients
cultured, pasteurized grade a cream, nonfat milk, seasoning blend salt, monosodium glutamate, dehydrated onion, dehydrated garlic, carrageenan, spices, dehydrated parsley, calcium stearate, dextrose, dehydrated vegetables carrot, onion, bell pepper, celery, tomato, and parsley, modified food starch, sodium phosphate, sodium citrate, guar gum, carrageenan, locust bean gum, and potassium sorbate
Ingredient Analysis
High Processing Impact Ingredients
- •Carrageenan
Food additive
- •Guar Gum
Food additive
- •Carrageenan
Food additive
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size30.0 g(2 Tbsp)
Calories
200% Daily Value*
Total Fat 16.7g21%
Saturated Fat 11.7g58%
Trans Fat 0.0g
Cholesterol 67mg22%
Sodium 833mg36%
Total Carbohydrate 10.0g4%
Dietary Fiber 0.0g0%
Total Sugars 6.7g
Includes 0.0g Added Sugars0%
Protein 3.3g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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