Meat Creation Sauce
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
70
Protein
2.33g
Sodium
372mg
Sugars
6.98g
Ingredients
tomato puree (water, tomato paste, tomato puree, calcium chloride, citric acid, cooked italian sausage [pork, sugar, salt, paprika, garlic powder, onion powder, water, salt, romano cheese [pasteurized part-skim milk, salt, sugar, soybean oil, ricotta cheese (pasteurized milk, pasteurized milk, pasteurized whey, vinegar, salt, salt, spices, garlic, basil, citric acid
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size129 g(0.5 cup)
Calories
70% Daily Value*
Total Fat 2.3g3%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 372mg16%
Total Carbohydrate 10.1g4%
Dietary Fiber 1.6g6%
Total Sugars 7.0g
Protein 2.3g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.