Cheesecake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
370
Protein
4.72g
Sodium
252mg
Sugars
18.9g
Ingredients
milk, sugar, cream, cream cheese (pasteurized milk and cream, cheese culture, salt, carob bean gum, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, vegetable shortening, sour cream (cultured pasteurized skim milk, cream, modified food starch, sodium phosphate, carob bean gum, guar gum, carrageenan and potassium sorbate, contains less than 2% of: graham flour, high fructose corn syrup, water, modified food starch, salt, cheese culture, carob bean gum, molasses, baking soda, artificial flavor, maltodextrin, sodium alginate, glycerol, carrageenan, cellulose gum, polysorbate 80, colored with apocarotenal
Ingredient Analysis
High Processing Impact Ingredients
- •Carob Bean Gum
Food additive
- •Carob Bean Gum
Food additive
- •Guar Gum
Food additive
- •Carrageenan and Potassium Sorbate
May act as a preservative
- •Carob Bean Gum
Food additive
- •Artificial Flavor
Artificial ingredient
- •Cellulose Gum
Food additive
- •Polysorbate 80
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size127 g(0.2 PIE)
Calories
370% Daily Value*
Total Fat 25.2g32%
Saturated Fat 13.4g67%
Trans Fat 0.8g
Cholesterol 87mg29%
Sodium 252mg11%
Total Carbohydrate 30.7g11%
Dietary Fiber 0.8g3%
Total Sugars 18.9g
Protein 4.7g9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.