Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
2.38g
Sodium
54mg
Sugars
20.24g
Ingredients
ice cream (cream, milk, sugar, nonfat dry milk, stabilizer (locust bean gum, guar gum, carrageenan, pumpkin puree (pumpkin puree, water, corn syrup, sugar, brown sugar, spices, caramel color, citric acid, salt, sodium benzoate, potassium sorbate, vanilla extract
Ingredient Analysis
High Processing Impact Ingredients
- •Stabilizer (locust Bean Gum
Food additive
- •Guar Gum
Food additive
- •Sodium Benzoate
May act as a preservative
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size84 g(1/2 cup)
Calories
250% Daily Value*
Total Fat 16.7g21%
Saturated Fat 10.7g54%
Trans Fat 0.6g
Cholesterol 60mg20%
Sodium 54mg2%
Total Carbohydrate 23.8g9%
Dietary Fiber 0.0g0%
Total Sugars 20.2g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.