Daily Chef, Triple Layer Chocolate Fudge Cake
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
378
Protein
2.44g
Sodium
341mg
Sugars
42.68g
Ingredients
powdered sugar (sugar, corn starch, sugar, enriched flour bleached (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, palm oil, invert sugar, cocoa processed with alkali, soybean oil, semisweet chocolate flakes (sugar, chocolate liquor, cocoa butter, milk, milkfat, natural flavor, canola oil, contains 2% or less of: cellulose gum, chocolate liquor, citric acid, corn syrup, dark chocolate flavored drizzle (sugar, hydrogenated palm kernel oil, cocoa processed with alkali, buttermilk, cocoa, milkfat, hydrogenated palm oil, sorbitan monostearate, soy lecithin, polysorbate 60, natural and artificial flavor, dextrose, modified food starch, glycerin, guar gum, leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate, nonfat milk, polysorbate 60, polysorbate 80, potassium sorbate preservative, sodium propionate preservative, sorbic acid preservative, propylene glycol, salt, soy flour, soy lecithin, whey, xanthan gum, yellow corn flour
Ingredient Analysis
High Processing Impact Ingredients
- •Contains 2% or Less Of: Cellulose Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Natural and Artificial Flavor
Artificial ingredient
- •Guar Gum
Food additive
- •Polysorbate 60
May act as a preservative
- •Polysorbate 80
May act as a preservative
- •Potassium Sorbate Preservative
May act as a preservative
- •Sodium Propionate Preservative
May act as a preservative
- •Sorbic Acid Preservative
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size82 g(0.037 OF CAKE)
Calories
378% Daily Value*
Total Fat 15.8g20%
Saturated Fat 6.1g31%
Trans Fat 0.0g
Cholesterol 30mg10%
Sodium 341mg15%
Total Carbohydrate 57.3g21%
Dietary Fiber 2.4g9%
Total Sugars 42.7g
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.