Dessert Cake

powdered sugar, sugar, enriched wheat flour bleached flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, water, palm oil, soybean oil, eggs, canola oil, cocoa processed with alkali, annatto, butter, caramel color, cellulose gum, chocolate liquor, citric acid, corn syrup, corn syrup solids, cornstarch, dextrose, egg whites, food starch modified, glycerin, glyceryl lacto esters of fatty acids, guar gum, invert sugar, leavening baking soda, monocalcium phosphate, sodium acid pyrophosphate, sodium aluminum phosphate, medium chain triglycerides, modified cellulose, mono and diglycerides, natural and artificial flavor, nonfat milk, partially hydrogenated palm kernel oil, polysorbate 60, polysorbate 80, potassium sorbate and sodium benzoate and sodium propionate, propylene glycol mono and diesters of fatty acids, red 40, red lake 40, salt, semisweet chocolate sugar, chocolate liquor, cocoa butter, butter oil, soy lecithin, natural vanilla, semisweet chocolate sugar, unsweetened chocolate, anhydrous dextrose, sodium citrate, sodium stearoyl lactylate, sorbitan monostearate, sorbitan tristearate, soy flour, soy lecithin, whey, white and fuchsia chocolate sugar, cocoa butter, milk, whey, lactose, soy lecithin, natural flavor, beet root extract color, xanthan gum, yellow corn flour