Hood, Boston Vanilla Bean Ice Cream, Vanilla
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedCalories
212
Protein
3.03g
Sodium
76mg
Sugars
19.7g
Ingredients
milkfat and nonfat milk, buttermilk, corn syrup, sugar, whey, natural vanilla with vanilla beans, mono diglycerides, guar gum, locust bean gum, polysorbate 80, and carrageenan
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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- •
- •
- •
- •
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Nutrition Facts
Nutrition Facts
Serving size66.0 g(0.5 cup)
Calories
212% Daily Value*
Total Fat 10.6g14%
Saturated Fat 6.8g34%
Trans Fat 0.0g
Cholesterol 45mg15%
Sodium 76mg3%
Total Carbohydrate 25.8g9%
Dietary Fiber 0.0g0%
Total Sugars 19.7g
Includes 0.0g Added Sugars0%
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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