Pasta Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
88
Protein
0.88g
Sodium
425mg
Sugars
7.96g
Ingredients
tomato puree water, tomato paste, butternut squash puree, sugar, heavy cream, carrot puree, butter, modified food starch salt, onion, garlic, citric acid, black pepper, parsley, cayenne peppers, rosemary, sage
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113.0 g(0.5 cup)
Calories
88% Daily Value*
Total Fat 4.0g5%
Saturated Fat 2.6g13%
Trans Fat 0.0g
Cholesterol 13mg4%
Sodium 425mg18%
Total Carbohydrate 13.3g5%
Dietary Fiber 0.9g3%
Total Sugars 8.0g
Includes 0.0g Added Sugars0%
Protein 0.9g2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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