Lowfat Probiotic Yogurt
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
80
Protein
3.54g
Sodium
49mg
Sugars
10.62g
Ingredients
cultured grade a reduced fat milk, cane sugar, strawberries, water, modified food starch, milk protein concentrate, kosher gelatin, agar agar, natural flavors, fruit juice concentrate, fruit and vegetable juice, carrageenan, calcium lactate, lactic acid, milk calcium, vitamin d3
Ingredient Analysis
High Processing Impact Ingredients
- •Carrageenan
Food additive
Nutrition Facts
Nutrition Facts
Serving size113.0 g(1 CONTAINER)
Calories
80% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 49mg2%
Total Carbohydrate 14.2g5%
Dietary Fiber 0.0g0%
Total Sugars 10.6g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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