Greek Nonfat Yogurt & Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
71
Protein
7.8g
Sodium
50mg
Sugars
4.96g
Ingredients
cultured grade a non fat milk, water, glycerin, heavy cream, fructose, contains less than 2% of modified food starch, chocolate, cocoa, cherry puree, fruit juice and vegetable juice, sodium carboxymethyl cellulose, locust bean gum, lactic acid, slat, sucralose, citric acid, potassium sorbate, acesulfame potassium, sunflower lecithin, sodium citrate
Ingredient Analysis
High Processing Impact Ingredients
- •Locust Bean Gum
Food additive
- •Potassium Sorbate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size141 g(5 ONZ)
Calories
71% Daily Value*
Total Fat 1.1g1%
Saturated Fat 0.7g4%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 50mg2%
Total Carbohydrate 7.8g3%
Dietary Fiber 0.0g0%
Total Sugars 5.0g
Protein 7.8g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.