Red Chile Enchilada Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
25
Protein
1.67g
Sodium
767mg
Sugars
3.33g
Ingredients
filtered water, diced tomatoes in juice, new mexico chile, organic apple cider vinegar, salt, roasted garlic, cane sugar, xanthan gum, cayenne pepper, oregano
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size60 g(1/4 cup)
Calories
25% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 767mg33%
Total Carbohydrate 5.0g2%
Dietary Fiber 1.7g6%
Total Sugars 3.3g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.