Dr. Oetker, Ristorante, Thin Crust Pizza with Pepperoni, Mozzarella, Pesto
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
250
Protein
8.33g
Sodium
492mg
Sugars
2.5g
Ingredients
enriched flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, tomato puree, low moisture part skim mozzarella cheese pasteurized part skim milk, cheese culture, salt, enzyme, calcium chloride, cherry tomatoes, pepperoni pork, salt, contains less than 2 0 percent of spice and coloring, dextrose, water, onion powder, spice and coloring extracts, garlic powder, ascorbic acid, sodium nitrite, starter culture, sodium ascorbate, smoke, edam cheese pasteurized milk, cheese culture, salt, calcium chloride, enzyme, vegetable oil, spices, yeast, sugar, salt, spinach, olive oil, modified corn starch, garlic powder, palm oil, spice and coloring, concentrated lemon juice, dextrose, hydrolyzed corn protein, mono and diglycerides, caramel color, l cysteine hydrochloride
Ingredient Analysis
High Processing Impact Ingredients
- •Ascorbic Acid
May act as a preservative
- •Sodium Nitrite
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size120.0 g(0.333 PIZZA)
Calories
250% Daily Value*
Total Fat 13.3g17%
Saturated Fat 4.2g21%
Trans Fat 0.0g
Cholesterol 17mg6%
Sodium 492mg21%
Total Carbohydrate 25.0g9%
Dietary Fiber 1.7g6%
Total Sugars 2.5g
Includes 0.0g Added Sugars0%
Protein 8.3g17%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.