Lowfat Yogurt, Fruit on the Bottom
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
82
Protein
3.53g
Sodium
56mg
Sugars
14.12g
Ingredients
cultured pasteurized grade a low fat milk, water, sugar, fructose, modified food starch, natural flavor, pectin, calcium phosphate, fruit and vegetable juice, malic acid, vitamin a palmitate, vitamin d3
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170 g(1 CONTAINER)
Calories
82% Daily Value*
Total Fat 0.9g1%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 3mg1%
Sodium 56mg2%
Total Carbohydrate 15.3g6%
Dietary Fiber 0.0g0%
Total Sugars 14.1g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.