Macaroni & Cheese
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
357
Protein
12.86g
Sodium
843mg
Sugars
8.57g
Ingredients
enriched macaroni product: (whole wheat flour, durum wheat flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, cheddar cheese sauce: whey, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid, cheddar cheese (milk, cheese culture, salt, salt, modified corn starch, contains 2% or less of each of the following: butter (cream, salt, yeast extract, with turmeric and beta carotene added for color, citric acid, disodium phosphate, nonfat milk, lactic acid, blue cheese (cultured milk, salt, reduced-lactose whey, rosemary extract
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size70 g(2.5 ONZ)
Calories
357% Daily Value*
Total Fat 2.9g4%
Saturated Fat 1.4g7%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 843mg37%
Total Carbohydrate 68.6g25%
Dietary Fiber 2.9g10%
Total Sugars 8.6g
Protein 12.9g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.