Eggplant Parmigiana with Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
136
Protein
3.54g
Sodium
288mg
Sugars
4.55g
Ingredients
eggplant, water, cheese blend (mozzarella cheese [pasteurized milk, salt, romano cheese [pasteurized part skim cow's milk, salt, soybean oil, bread crumbs (wheat flour, salt, yeast, enriched wheat flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, sugar, salt, spices, black pepper, garlic powder
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size198 g(0.5 TRAY)
Calories
136% Daily Value*
Total Fat 8.6g11%
Saturated Fat 2.0g10%
Trans Fat 0.0g
Cholesterol 10mg3%
Sodium 288mg13%
Total Carbohydrate 11.6g4%
Dietary Fiber 2.0g7%
Total Sugars 4.5g
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.