100% Wheat Bread
Processing Level:
Processing Level: 5 out of 10 - Moderately Processed
5/10
Moderately ProcessedCalories
250
Protein
10.71g
Sodium
464mg
Sugars
3.57g
Ingredients
whole wheat flour, water, high fructose corn syrup, wheat gluten, soybean oil, the following salt, yeast, molasses, dough conditioners mono diglycerides, ethoxylated mono diglycerides, sugar, yeast nutrients monocalcium phosphate, ammonium sulfate, calcium sulfate, calcium propionate, soy lecithin
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size28.0 g(1 SLICE)
Calories
250% Daily Value*
Total Fat 3.6g5%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 464mg20%
Total Carbohydrate 42.9g16%
Dietary Fiber 7.1g25%
Total Sugars 3.6g
Includes 0.0g Added Sugars0%
Protein 10.7g21%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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