Oriental Style Noodle with Soup Base
Processing Level:
Processing Level: 5 out of 10 - Moderately Processed
5/10
Moderately ProcessedCalories
425
Protein
7.5g
Sodium
1917mg
Sugars
1.67g
Ingredients
noodles wheat flour, modified starch, palm oil, salt, gluten soup base salt, mono sodium glutamate, sugar, capsicum powder, soybean sauce powder, yeast ex powder, black papper, ginger powder, red pepper, bean protein dried vegetables green onion, mushroom, carrot, red pepper, cabbage
Ingredient Analysis
High Processing Impact Ingredients
- •Modified Starch
Food additive
Nutrition Facts
Nutrition Facts
Serving size60.0 g(2.11 ONZ)
Calories
425% Daily Value*
Total Fat 15.0g19%
Saturated Fat 4.2g21%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1917mg83%
Total Carbohydrate 65.0g24%
Dietary Fiber 0.8g3%
Total Sugars 1.7g
Includes 0.0g Added Sugars0%
Protein 7.5g15%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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