Gorton's, Fish Tenders, Original Batter
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
214
Protein
8.16g
Sodium
602mg
Sugars
3.06g
Ingredients
alaska pollock, water, vegetable oil, rice flour, enriched wheat flour flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, tapioca dextrin, less than of yellow corn flour, modified corn starch, sugar, salt, wheat flour, onion powder, baking powder baking soda, sodium aluminium phosphate, dextrose, corn syrup solids, whey, xanthan gum, sunflower lecithin, yeast, spice, natural flavor, citric acid, paprika extract, sodium tripolyphosphate, tbhq
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Tbhq
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size98.0 g(3 PIECES)
Calories
214% Daily Value*
Total Fat 11.2g14%
Saturated Fat 2.5g13%
Trans Fat 0.0g
Cholesterol 26mg9%
Sodium 602mg26%
Total Carbohydrate 20.4g7%
Dietary Fiber 3.1g11%
Total Sugars 3.1g
Includes 0.0g Added Sugars0%
Protein 8.2g16%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Calamari
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Raw Shrimp
Processing Level: 2 out of 10 - Minimally Processed
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1 points lower processing level
Raw Shrimp
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Dominick's, Raw Shrimp
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Raw Shrimp
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level