Ken's, Chef's Reserve, Italian Dressing
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
367
Sodium
1400mg
Sugars
0g
Ingredients
canola oil, water, distilled vinegar, cider vinegar, salt, water, vinegar, salt, citric acid, sodium benzoate as a preservative, sodium bisulfate to preserve color, extra virgin olive oil, contains less than 2% of: garlic, asiago cheese (pasteurized part skim cow's milk, salt, cellulose, romano cheese (cultured milk, salt, onion, red bell pepper, lemon juice concentrate, disodium inosinate and disodium guanylate, xanthan gum, sodium benzoate, natural flavor, maltodextrin, vegetable oil, yeast extract, beta carotene, sunflower oil. *dried
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Benzoate as a Preservative
May act as a preservative
- •Xanthan Gum
Food additive
- •Sodium Benzoate
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size30 g(2 Tbsp)
Calories
367% Daily Value*
Total Fat 40.0g51%
Saturated Fat 6.7g33%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1400mg61%
Total Carbohydrate 3.3g1%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.