Dark Chocolate Rice Cake
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
471
Protein
5.88g
Sodium
118mg
Sugars
29.41g
Ingredients
60% dark chocolate (sugar, cocoa mass-caocoa, butter, emulsifier, lecithin, soy lecithin, natural vanilla flavor minimum 52.5% cocoa, 40% rice cakes (wholegrain brown rice, rice
Ingredient Analysis
High Processing Impact Ingredients
- •Emulsifier
Food additive
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size17 g(1 CAKE)
Calories
471% Daily Value*
Total Fat 20.6g26%
Saturated Fat 11.8g59%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 118mg5%
Total Carbohydrate 64.7g24%
Dietary Fiber 2.9g10%
Total Sugars 29.4g
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.