Thai Feast, Chicken Pad Thai
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
105
Protein
3.64g
Sodium
209mg
Sugars
5g
Ingredients
cooked brown rice noodles (water, brown rice flour, water, soybean oil, water, cooked chicken meat (chicken breast with rib meat, water, tapioca starch, carrageenan, salt, dextrose, spices, grill flavor (tapioca dextrin, salt, grill flavor from sunflower oil, natural smoke, dried cane syrup, green onion, fish sauce (water, anchovy extract, salt, sugar, vinegar, contains less than 2% of citric acid, coconut cream (coconut cream, water, xanthan gum, corn bran fiber, guar gum, inuun, modified food starch, natural work flavor (canola oil, soybean oil, chicken fat, natural flavor, paprika extract, potato starch, salt, seasoning (yeast extract, natural flavor, salt, soy sauce (water, salt, alcohol, soybean oil, spices, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
- •Guar Gum
Food additive
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size220 g(1 cup)
Calories
105% Daily Value*
Total Fat 1.4g2%
Saturated Fat 0.5g2%
Trans Fat 0.0g
Cholesterol 11mg4%
Sodium 209mg9%
Total Carbohydrate 19.1g7%
Dietary Fiber 1.8g6%
Total Sugars 5.0g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.