Probiotic Lowfat Yogurt with Bifidus
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
97
Protein
3.54g
Sodium
49mg
Sugars
11.5g
Ingredients
cultured grade a reduced fat milk, cane sugar, water, pineapple, inulin, modified food starch, rolled white wheat flakes, red wheat bran, milk protein concentrate, kosher gelatin, rolled oats, natural flavor, agar agar, citric acid, sodium citrate, vitamin d3, turmeric
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size113.0 g(1 CONTAINER)
Calories
97% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 49mg2%
Total Carbohydrate 16.8g6%
Dietary Fiber 2.7g10%
Total Sugars 11.5g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.