Whole Milk Plain Yogurt
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
76
Protein
3.53g
Sodium
50mg
Sugars
4.71g
Ingredients
grass fed pasteurized non homogenized whole milk, live yogurt cultures b lactis, l acidophilus, l delbruecki subsp bulgaricus, s thermophilus
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170.0 g(1 CONTAINER)
Calories
76% Daily Value*
Total Fat 4.7g6%
Saturated Fat 2.9g15%
Trans Fat 0.0g
Cholesterol 18mg6%
Sodium 50mg2%
Total Carbohydrate 4.7g2%
Dietary Fiber 0.0g0%
Total Sugars 4.7g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
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Processing Level: 2 out of 10 - Minimally Processed
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1 points lower processing level
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