Green Valley Organics, Low Fat Yogurt, Vanilla
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
71
Protein
4.12g
Sodium
49mg
Sugars
7.06g
Ingredients
organic lowfat pasteurized milk, organic cane sugar, organic vanilla extract, lactase enzyme, pectin and flourish live active cultures l bulgaricus, l acidophilus, l casei, l rhamnosus, l lactis, l diacetylactis, s thermophilus, l cremoris, leuconostoc cremoris and b bifidum
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size170.0 g(6 ONZ)
Calories
71% Daily Value*
Total Fat 1.8g2%
Saturated Fat 1.2g6%
Trans Fat 0.0g
Cholesterol 6mg2%
Sodium 49mg2%
Total Carbohydrate 10.0g4%
Dietary Fiber 0.0g0%
Total Sugars 7.1g
Includes 0.0g Added Sugars0%
Protein 4.1g8%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Healthier Alternatives
Yogurt
Processing Level: 2 out of 10 - Minimally Processed
2/10
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level
Garlic Mint Yogurt, Garlic Mint
Processing Level: 2 out of 10 - Minimally Processed
2/10
Bolani
1 points lower processing level