Teriyaki Sauce
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
147
Protein
5.88g
Sodium
2176mg
Sugars
29.41g
Ingredients
tamari (water, salt, vinegar, cane sugar, water, salted sake (water, rice, koji, salt, dehydrated onion, crushed garlic (garlic, citric acid, distilled vinegar, lactic acid, ginger powder, black pepper, xanthan gum
Ingredient Analysis
High Processing Impact Ingredients
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size17 g(1 Tbsp)
Calories
147% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 2176mg95%
Total Carbohydrate 29.4g11%
Dietary Fiber 0.0g0%
Total Sugars 29.4g
Includes 23.5g Added Sugars47%
Protein 5.9g12%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.