Victoria, Shoestring Eggplant in Vinegar Marinade
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
17
Sodium
567mg
Ingredients
water, vinegar, sea salt, garlic, spices, 1/10 of 1% benzoate of soda and potassium sorbate, and sodium bisulfite
Ingredient Analysis
High Processing Impact Ingredients
- •1/10 of 1% Benzoate of Soda and Potassium Sorbate
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size30 g(0.25 cup)
Calories
17% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 567mg25%
Total Carbohydrate 3.3g1%
Dietary Fiber 0g0%
Total Sugars 0g
Protein 0.0g0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.