Organic Rocky Mountain Sourdough Bread
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
209
Protein
6.98g
Sodium
442mg
Sugars
0g
Ingredients
organic wheat flour, water, sea salt, organic distilled vinegar, organic oat flour, organic barley malt, organic sunflower and/or organic safflower oil, yeast, organic wheat gluten, organic whole wheat flour, cultured organic wheat starch, ascorbic acid
Ingredient Analysis
Nutrition Facts
Nutrition Facts
Serving size43 g(1.5 ONZ)
Calories
209% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 442mg19%
Total Carbohydrate 44.2g16%
Dietary Fiber 2.3g8%
Total Sugars 0.0g
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.