Cakes with Chocolate Flavored Coating and Peanut Butter Filling

confectionery coating sugar, hydrogenated palm kernel oil, cocoa processed with alkali, cocoa powder, whey powder milk, soy lecithin, salt, artificial flavor, peanut butter peanuts, corn syrup solids, hydrogenated vegetable oil rapeseed, cottonseed, soybean, sugar and salt, sugar, enriched bleached flour wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, nonfat milk, eggs, soybean oil, each of the following high fructose corn syrup, egg yolks, modified corn starch, leavening sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate, soy lecithin, salt, mono and diglycerides, natural and artificial flavor, propylene glycol mono and diesters of fats and fatty acids, xanthan gum, lactylic esters of fatty acids, calcium sulfate, cinnamon, nutmeg, potassium sorbate