Emeril's, Classic Louisiana Crab Cakes

crab meat, mayonnaise soybean oil, water, corn syrup, egg yolk, distilled vinegar, spice, salt, calcium disodium edta added to protect flavor, bell pepper, onions, japanese bread crumbs wheat flour, contains less of each of the following sugar, partially hydrogenated soybean oil with thbq, salt, yeast, and calcium probionate, celery, unsalted butter sweet cream, natural flavorings, creole seasoning salt, red pepper and other spices, garlic, silicon dioxide, lemon juice lemon juice from concentrated lemon juice water, concentrated lemon juice, sodium benzoate, sodium metabisulfate and sodium sulfate, lemon oil, essence salt, paprika, black pepper, granulated garlic, onion powder, other spices, salt, parsley flakes, celery seed, coating water, batter wheat flour bleached enriched flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, corn flour, corn starch, baking powder corn starch, sodium bicarbonate, sodium aluminum sulfate, monocalcium phosphate, salt, hydrolyzed soy protein and partially hydrogonated cottonseed and soy oil, essence, japanese bread crumbs