Turkey Franks
Processing Level:
Processing Level: 5 out of 10 - Moderately Processed
5/10
Moderately ProcessedCalories
262
Protein
2.38g
Sodium
1095mg
Sugars
2.38g
Ingredients
mechanically separated turkey, water, dextrose, salt, corn syrup, or less of modified food starch, sugar, sodium lactate, natural flavorings, sodium phosphate, sodium erythorbate, sodium diacetate, sunflower oil, extractives of paprika, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Nitrite
May act as a preservative
Nutrition Facts
Nutrition Facts
Serving size42.0 g(1 FRANK)
Calories
262% Daily Value*
Total Fat 19.1g24%
Saturated Fat 6.0g30%
Trans Fat 0.0g
Cholesterol 60mg20%
Sodium 1095mg48%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.0g0%
Total Sugars 2.4g
Includes 0.0g Added Sugars0%
Protein 2.4g5%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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