Ice Cream
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
197
Protein
3.03g
Sodium
76mg
Sugars
18.18g
Ingredients
milk, cream, corn syrup, sugar, whey, nonfat milk, cellulose gel, cellulose gum, natural and artificial flavors, mono diglycerides, carrageenan, vanilla bean
Ingredient Analysis
High Processing Impact Ingredients
- •Cellulose Gum
Food additive
- •Carrageenan
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size66.0 g(0.5 cup)
Calories
197% Daily Value*
Total Fat 10.6g14%
Saturated Fat 6.8g34%
Trans Fat 0.0g
Cholesterol 38mg13%
Sodium 76mg3%
Total Carbohydrate 24.2g9%
Dietary Fiber 0.0g0%
Total Sugars 18.2g
Includes 0.0g Added Sugars0%
Protein 3.0g6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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