Probiotic Lowfat Yogurt
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
80
Protein
3.54g
Sodium
49mg
Sugars
11.5g
Ingredients
cultured grade a reduced fat milk, cane sugar, water, modified food starch, milk protein concentrate, kosher gelatin, natural flavors, agar agar, lactic acid, vitamin d3, milk calcium
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size113.0 g(1 CONTAINER)
Calories
80% Daily Value*
Total Fat 1.3g2%
Saturated Fat 0.9g4%
Trans Fat 0.0g
Cholesterol 4mg1%
Sodium 49mg2%
Total Carbohydrate 14.2g5%
Dietary Fiber 0.0g0%
Total Sugars 11.5g
Includes 0.0g Added Sugars0%
Protein 3.5g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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