Tastykake, Graham Pie Crust, Vanilla Pudding Pie

nonfat milk, liquid sucrose, bleached and unbleached enriched flour wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, palm oil, soybean oil, whole wheat flour, modified corn starch, each of the following egg whites, molasses, sugar, salt, egg yolks, titanium dioxide, natural and artificial flavors, caramel color, cellulose gum, agar, high fructose corn syrup, sodium stearoyl lactylate, butter, xanthan gum, sodium bicarbonate, fd c blue 2 lake, invert syrup, locust bean gum, sorbic acid and potassium sorbate