Chicken Luncheon Meat
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
214
Protein
12.5g
Sodium
1018mg
Sugars
1.79g
Ingredients
mechanically separated chicken, salt, contains 2% or less of: sugar, powdered cooked chicken, spices, sodium erythorbate, sodium nitrite, natural flavoring
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size56 g(2 ONZ)
Calories
214% Daily Value*
Total Fat 16.1g21%
Saturated Fat 5.4g27%
Trans Fat 0.0g
Cholesterol 125mg42%
Sodium 1018mg44%
Total Carbohydrate 1.8g1%
Dietary Fiber 0.0g0%
Total Sugars 1.8g
Protein 12.5g25%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.