Honduran Cream
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
214
Protein
3.57g
Sodium
375mg
Sugars
7.14g
Ingredients
cultured pasteurized grade a milk, cream, nonfat dry milk, salt, modifid food starch, sodium citrate, carrageenan, guar gum, locust bean gum, and annatto color
Ingredient Analysis
High Processing Impact Ingredients
- •Guar Gum
Food additive
- •Locust Bean Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size28 g(1 ONZ)
Calories
214% Daily Value*
Total Fat 17.9g23%
Saturated Fat 12.5g63%
Trans Fat 0.0g
Cholesterol 71mg24%
Sodium 375mg16%
Total Carbohydrate 7.1g3%
Dietary Fiber 0.0g0%
Total Sugars 7.1g
Protein 3.6g7%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.