Vegetable Soup
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedCalories
355
Protein
12.9g
Sodium
2161mg
Sugars
9.68g
Ingredients
corn, tomato, celery, garlic, salt, dried butter, autolyzed yeast extract, molasses, spices, nonfat milk, chicken fat, dried chicken, honey, turmeric spice & color
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size31 g(31 GRM)
Calories
355% Daily Value*
Total Fat 4.8g6%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 2161mg94%
Total Carbohydrate 67.7g25%
Dietary Fiber 6.5g23%
Total Sugars 9.7g
Protein 12.9g26%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.