Pasta Sauce
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedCalories
80
Protein
1.6g
Sodium
480mg
Sugars
4g
Ingredients
diced tomatoes, tomato paste, black olives olives, water, salt, green olives olives, water, salt, lactic acid, citric acid, l ascorbic acid, extra virgin olive oil, salt, sugar, onion, garlic
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size125.0 g(0.5 cup)
Calories
80% Daily Value*
Total Fat 5.6g7%
Saturated Fat 0.8g4%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 480mg21%
Total Carbohydrate 6.4g2%
Dietary Fiber 1.6g6%
Total Sugars 4.0g
Includes 0.0g Added Sugars0%
Protein 1.6g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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