Fresh & Easy, Pasta Sauce with Imported Italian Tomatoes & Olive Oil

plum tomatoes, tomato paste, olive oil, black olives black olives, water, salt, ferrous gluconate, capers capers, distilled vinegar, salt, water, kalamata olives kalamata olives, water, salt, red wine vinegar, extra virgin olive oil, garlic, anchovy paste anchovies, salt, olive oil, acetic acid, parsley, basil, onions, white pepper, crushed red peppers, oregano