Campbell's Soup Mushroom
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedProtein
1.67g
Sodium
625mg
Sugars
0.83g
Ingredients
water, tomato puree (water, tomato paste, modified food starch, wheat flour, vegetable oil (corn, cottonseed, canola, and/or soybean, contains less than 2% of: sauterne wine, salt, yeast extract, monosodium glutamate, potassium chloride, hydrolyzed yeast protein, beef fat, flavoring, caramel color, dextrose, beta carotene
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size120 ml(1/2 cup (120 mL) condensed soup)
Calories
0% Daily Value*
Total Fat 2.9g4%
Saturated Fat 0.4g2%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 625mg27%
Total Carbohydrate 9.2g3%
Dietary Fiber 0.8g3%
Total Sugars 0.8g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.