Pepperidge Farm Stuffing
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
6.98g
Sodium
1395mg
Sugars
6.98g
Ingredients
made from unbromated unbleached enriched wheat flour flour, niacin, reduced iron, thiamine mononitrate vitamin b1, riboflavin vitamin b2, folic acid, whole wheat flour, salt, sugar, contains 2 percent or less of yeast, canola oil, unsulphured molasses, spices, onion powder, calcium propionate, malted barley flour, soy lecithin contains wheat, soy
Ingredient Analysis
High Processing Impact Ingredients
- •Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size43.0 g(3/4 cup (43 g/ 1.5 oz))
Calories
0% Daily Value*
Total Fat 3.5g4%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1395mg61%
Total Carbohydrate 76.7g28%
Dietary Fiber 2.3g8%
Total Sugars 7.0g
Includes 0.0g Added Sugars0%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.