Pepperidge Farm Bread Olive Batard
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
8.77g
Sodium
842mg
Sugars
1.75g
Ingredients
made from enriched wheat flour flour, thiamine mononitrate, niacin, riboflavin, reduced iron, folic acid, water, olives, contains 2 percent or less of salt, wheat bran, canola and extra virgin olive oils, black pepper, yeast, thyme, malted barley flour, rice flour, sesame seed meal contains wheat, sesame seeds
Ingredient Analysis
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size57.0 g(1 1/4 Inch Slice (57g))
Calories
0% Daily Value*
Total Fat 4.4g6%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 842mg37%
Total Carbohydrate 45.6g17%
Dietary Fiber 3.5g13%
Total Sugars 1.8g
Includes 0.0g Added Sugars0%
Protein 8.8g18%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.