Crab Stuffing Bass Pro
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
14.29g
Sodium
536mg
Sugars
0g
Ingredients
crabmeat, mayonnaise soybean oil, whole eggs, vinegar, water, egg yolks, salt dextrose, sugar, lemon juice, calcium disodium edta used to protect quality, natural flavor, panko toasted bread crumbs wheat flour, the following sugar, yeast, soybean oil, salt, liquid eggs whole eggs, citric acid, dijon mustard distilled vinegar, water, 1 grade mustard seed, salt, chardonnay wine, citric acid, tartaric acid, spices, and turmeric, lemon juice lemon juice form concentrate, water, lemon juice concentrate, citric acid, polysorbate 80, lemon oil, 1 30 of sodium benzoate and 1 40 of sodium bisulfite preservatives, and propylene glycol, worcestershire sauce distilled vinegar, water, molasses, corn syrup, salt, sugar, spices, caramel color, anchovies, natural flavors soy, xanthan gum, dehydrated garlic powder and tamarind extract, seasoning celery salt salt, celery seed, spices including red pepper and black pepper and paprika, parsley
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Citric Acid
May act as a preservative
- •Citric Acid
May act as a preservative
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Nutrition Facts
Nutrition Facts
Serving size84.0 g(3 oz)
Calories
0% Daily Value*
Total Fat 10.7g14%
Saturated Fat 1.2g6%
Trans Fat 0.0g
Cholesterol 89mg30%
Sodium 536mg23%
Total Carbohydrate 6.0g2%
Dietary Fiber 0.0g0%
Total Sugars 0.0g
Includes 0.0g Added Sugars0%
Protein 14.3g29%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.