Sausage Smoke Links Hot
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
17.54g
Sodium
614mg
Sugars
1.75g
Ingredients
pork, water, salt, seasoning, sugar, red pepper, cayenne pepper, paprika, sodium erythorbate, sodium nitrite
Ingredient Analysis
High Processing Impact Ingredients
- •Sodium Nitrite
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size57.0 g(2 oz)
Calories
0% Daily Value*
Total Fat 21.1g27%
Saturated Fat 7.9g39%
Trans Fat 0.0g
Cholesterol 53mg18%
Sodium 614mg27%
Total Carbohydrate 1.8g1%
Dietary Fiber 0.0g0%
Total Sugars 1.8g
Includes 0.0g Added Sugars0%
Protein 17.5g35%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.