Jenos by Totinos Crsp N Tsty Pizza for 1 Pepperoni
Processing Level:
Processing Level: 4 out of 10 - Moderately Processed
4/10
Moderately ProcessedProtein
7.09g
Sodium
482mg
Sugars
2.84g
Ingredients
enriched flour (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid, water, tomato puree (water, tomato paste, pepperoni pizza topping (pepperoni made with pork, chicken and beef [pork, mechanically separated chicken, beef, salt, dextrose, oleoresin of paprika, sodium ascorbate, garlic powder, sodium nitrite, lactic acid starter culture, bha and bht and citric acid added to protect flavor, water, soy protein isolate, imitation mozzarella cheese (water, palm oil, modified potato starch, rennet casein, soybean oil, vital wheat gluten, sodium aluminum phosphate, potassium chloride, salt, citric acid, potassium sorbate, sodium phosphate, sodium citrate, titanium dioxide, maltodextrin, magnesium oxide, canola oil, zinc oxide, vitamin a palmitate, riboflavin, vitamin b6, vitamin b12, canola oil. contains less than 2% of: rehydrated pasteurized process nonfat mozzarella cheese (water, nonfat milk, salt, citric acid, vitamin a palmitate, vitamin b6, sodium aluminum phosphate, sodium citrate, sodium phosphate, sugar, modified corn starch, salt, dry yeast, defatted soy flour, dextrose, spices, monocalcium phosphate, sodium bicarbonate, beet powder, citric acid, malic acid, rehydrated enzyme modified cheese (water, milk, xanthan gum, sorbitan monostearate, maltodextrin, tbhq, silicon dioxide, ascorbic acid, natural flavor
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate
May act as a preservative
- •Xanthan Gum
Food additive
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size141 g(1 pizza (141g))
Calories
0% Daily Value*
Total Fat 12.1g15%
Saturated Fat 3.2g16%
Trans Fat 0.0g
Cholesterol 7mg2%
Sodium 482mg21%
Total Carbohydrate 26.2g10%
Dietary Fiber 1.4g5%
Total Sugars 2.8g
Protein 7.1g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.