Old El Paso Hard and Soft Taco Shells 12 Count
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally ProcessedProtein
6.52g
Sodium
609mg
Sugars
2.17g
Ingredients
flour tortillas: enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid, water, shortening (palm oil, high oleic soybean oil and/or canola oil, glycerin. contains 2% or less of: baking powder (sodium aluminum phosphate, baking soda, salt, potassium sorbate and calcium propionate, fumaric acid, dough conditioners (salt, wheat starch, enzymes). taco shells: limed corn flour, palm oil, salt
Ingredient Analysis
High Processing Impact Ingredients
- •Potassium Sorbate and Calcium Propionate
May act as a preservative
Low Processing Impact Ingredients
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
- •
Nutrition Facts
Nutrition Facts
Serving size46 g(2 Tortillas (46g))
Calories
0% Daily Value*
Total Fat 9.8g13%
Saturated Fat 4.3g22%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 609mg26%
Total Carbohydrate 52.2g19%
Dietary Fiber 2.2g8%
Total Sugars 2.2g
Protein 6.5g13%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.