Campbell's Sauces Pineapple Teriyaki
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedProtein
1.67g
Sodium
1183mg
Sugars
23.33g
Ingredients
sugar, sake wine, salted mirin (corn syrup, fermented rice extract [rice, alcohol, salt, citric acid, salt, soy sauce (water, salt, wheat, modified food starch, pineapple juice concentrate, salt, rice vinegar, contains less than 2% of: ginger puree, distilled vinegar, garlic, caramel color, flavoring, citric acid, dehydrated garlic
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size60 ml(1/4 CUP (60 ML))
Calories
0% Daily Value*
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1183mg51%
Total Carbohydrate 28.3g10%
Dietary Fiber 0.0g0%
Total Sugars 23.3g
Protein 1.7g3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.