Pf Changs Pepper Beef, 44 Oz
Processing Level:
Processing Level: 3 out of 10 - Minimally Processed
3/10
Minimally Processed0
Protein
7.05g
Sodium
458mg
Sugars
4.17g
Ingredients
vegetables broccoli, carrots, shiitake mushrooms, onions, sauce water, soy sauce water, wheat, soybeans, salt, alcohol, vinegar, michiu wine white wine, natural flavor, salt, potassium sorbate and sodium metabisulfite, sugar, canola oil, less than of corn starch, garlic, molasses, ginger, chili paste red chili peppers, distilled vinegar, salt, xanthan gum, black pepper, hydrogenated palm oil, spices, salt, soybeans, sesame oil, wheat flour, soybean oil, caramel color, citric acid, cooking wine rice, water, salt, lactic acid, modified corn starch, sodium benzoate, cooked beef, water and food starch product beef, water, vegetable oil, corn starch, less than of sake wine wine, salt, soy sauce water, wheat, soybeans, salt, alcohol, vinegar, lactic acid, potato starch, salt, sugar, natural flavor, bht contains soy, wheat
Ingredient Analysis
High Processing Impact Ingredients
- •Citric Acid
May act as a preservative
- •Sodium Benzoate
May act as a preservative
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size312.0 g(1/4 Package (312g))
Calories
0% Daily Value*
Total Fat 2.9g4%
Saturated Fat 0.6g3%
Trans Fat 0.0g
Cholesterol 16mg5%
Sodium 458mg20%
Total Carbohydrate 8.0g3%
Dietary Fiber 1.9g7%
Total Sugars 4.2g
Includes 0.0g Added Sugars0%
Protein 7.0g14%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.