Red Fat & Sodium Mac and Cheese Wg
Processing Level:
Processing Level: 2 out of 10 - Minimally Processed
2/10
Minimally ProcessedCalories
171
Protein
10g
Sodium
324mg
Sugars
3.53g
Ingredients
cooked macaroni (water, whole durum wheat flour, enriched semolina [niacin, ferrous sulfate, thiamin mononitrate, riboflavin and folic acid, egg white, water, american cheese (pasteurized milk, salt, nonfat dry milk, modified food starch, cheddar flavor (cheddar, granular, semi-soft and blue cheese [pasteurized milk, salt, water, sodium phosphate, vinegar, salt, potassium triphosphate and sodium polyphosphate, low sodium sea salt, annatto extract, non-dairy butter flavor (maltodextrin, vegetable shortening, natural flavor, dextrose, salt, yeast extract
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size170 GRM(6.0 ounces)
Calories
171% Daily Value*
Total Fat 7.1g9%
Saturated Fat 4.7g24%
Trans Fat 0.0g
Cholesterol 24mg8%
Sodium 324mg14%
Total Carbohydrate 16.5g6%
Dietary Fiber 1.2g4%
Total Sugars 3.5g
Includes 0.0g Added Sugars0%
Protein 10.0g20%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.