Ber Shrmp Scmpi Ling 4/22z
Processing Level:
Processing Level: 1 out of 10 - Minimally Processed
1/10
Minimally ProcessedProtein
5.24g
Sodium
341mg
Sugars
1.75g
Ingredients
sauce (water, salted white wine [white wine, salt, sulfur dioxide, butter [cream, salt, cream, soybean oil, wheat flour, spices, salt, garlic powder, cooked pasta (water, durum wheat semolina, sunflower oil, cooked shrimp (shrimp, water, salt, sodium tripolyphosphate, garlic. contains: crustacean shellfish, egg, milk, wheat
Ingredient Analysis
Low Processing Impact Ingredients
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Nutrition Facts
Nutrition Facts
Serving size229 GRM(1 Cup (229g))
Calories
0% Daily Value*
Total Fat 6.5g8%
Saturated Fat 3.1g15%
Trans Fat 0.2g
Cholesterol 48mg16%
Sodium 341mg15%
Total Carbohydrate 15.3g6%
Dietary Fiber 0.9g3%
Total Sugars 1.8g
Protein 5.2g10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.